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邓瑞雪

2021年06月04日 09:36  点击:[]



邓瑞雪教授,硕士研究生导师

基本信息

邓瑞雪教授,硕士研究生导师。2008年毕业于天津大学,获博士学位。主要从事功能天然产物研究开发工作。发表研究论文50余篇。

教育背景

2005-2008 博士 天津大学

2001-2004 硕士 鞍山科技大学

1996-2000 本科 鞍山钢铁学院  

研究方向

功能天然资源研究芍药属药用植物研究

工作履历

2007.3-今 河南科技大学 威斯尼斯人老品牌官网

学术兼职

研究领域

功能天然产物资源活性成分研究及功能评价

科研项目

河南省重点科技攻关项目(162102310202 , 202102110142)国家自然科学基金(U1404831)

学术成果(5)

22. 邓瑞雪,黄玉阳,许艺凡,刘 *. 宽苞糙苏根降三萜化学成分研究. 中草药202152(6)1555-1561.

21. Deng Ruixue, Zhou Shengnan, Yang Xiao, Zhao Shuang, Liu Pu*. Two new furofuran lignan glycosides from Forsythia suspensa leaves. Phytochemistry Letters, 2021, 41: 34-37.

20.邓瑞雪,黄玉阳,张玉秀,陆世鹏,孟文娟,张雨,刘 *. 掌叶大黄鞣质类化学成分研究. 中草药202051(4)908-911.

19. 邓瑞雪,徐丽科,闫秘,屈春笑,宋楠,孟文娟,张雨,刘 *. 不同生产厂家赤芍配方颗粒中单萜苷类化合物含量比较. 中草药201950(10)2332-2338. 

18.刘普,张丽娜,张江磊,王玉,刘梦梦,许世靖,乔明明,邓瑞雪*. 几种天然抗氧化剂对牡丹籽油氧化稳定性的影响. 中国粮油学报201934(7)54-61.

17. Yang Xiao(研究生), Deng Ruixue, Liu pu, Hu jiangxia, Niu Wentian, Gao Jiayu. Secondary metabolite mapping identifies Peony Episperm inhibitors of Human Hepatoma cells. Natural Product Communications, 2019, 1-7.

16. Lina Zhang, Pu Liu, Jiayu Gao, Xinsheng Wang, Jiamin An, Shijing Xu, Ruixue Deng*. Profiling and simultaneous quantitative determination of oligostilbenes in Paeonia ostii seed shell from different geographical areas in China and their comparative evaluation. Phytochemical Analysis. 2019, 30(4): 464-473.

15.Pu Liu, Li-na Zhang, Xin-sheng Wang, Jia-yu Gao, Jun-peng Yi, Rui-xue Deng*. Characterization of Paeonia ostii seed and oil sourced from different cultivation areas in China. Industrial Crops and Products, 2019, 133: 63-71.

14.张丽娜,邓瑞雪,王玉,刘梦梦,刘普*. 宽苞糙苏根化学成分研究. 中国药学杂志201954(6)450-456.

13.邓瑞雪,杨晓,屈春笑,庞叶,张江磊,刘 *. 三种芍药属植物种子不同部位成分分析. 食品科学201940 (8): 141-148.

12.邓瑞雪,杨晓,高嘉屿,王玉,刘梦梦,刘 *. 白芍药材和芍药籽饼粕中15种单萜苷含量测定. 中国药学杂志201954(1)22-26.

11.  普,张丽娜,孟文娟,张雨,王玉,刘梦梦,张凯,邓瑞雪*. 油用牡丹籽饼粕单萜苷的分离、纯化及结构鉴定. 中国食品学报201818(12)283-294.

10. Rui-xue Deng, Xiao Yang, Yi-xiang Wang, Ming-zhu Du, Xu-ting Hao, Pu Liu*. Optimization of Ultrasound-Assisted Extraction of Monoterpene Glycoside from Oil Peony Seed Cake. Journal of Food Science, 2018, 83 (12): 2943-2953.

9. Yu Zhang, Pu Liu, Jia-yu Gao, Xin-sheng Wang, Mi Yan, Nan-chuan Xue, Chun-xiao Qu, Rui-xue Deng*. Paeonia veitchii seeds as a promising high potential by-product: Proximate composition, phytochemical components, bioactivity evaluation and potential applications. Industrial Crops and Products, 2018, 125: 248-260.  

8. 许艺凡,刘普,刘佩佩,邱赛西,高晓丹,许肖锋,常盛,邓瑞雪*. HPLC-DAD法测定迷迭香茎和叶中11种抗氧化活性成分[J]. 中草药201849(9): 2153-2157.

7. Pu Liu, Yu Zhang, Jia-yu Gao, Ming-zhu Du, Kai Zhang, Jiang-lei Zhang, Nan-chuan Xue, Mi Yan, Chun-xiao Qu, Rui-xue Deng*. HPLC-DAD analysis of 15 monoterpene glycosides in oil peony seed cakes sourced from different cultivation areas in China. Industrial Crops and Products, 2018, 118: 259-270.

6. Pu Liu, Yu Zhang, Yi-Fan Xu, Xin-Yue Zhu, Xiao-Feng Xu, Sheng Chang, Rui-Xue Deng*. Three new monoterpene glycosides from oil peony seed cake. Industrial Crops & Products, 2018, 111: 371-378.    

5. 刘普,许艺凡,刘佩佩,邱赛西,张惠芳,吴珂,邓瑞雪*. 紫斑牡丹籽饼粕单萜苷类成分的分离鉴定[J]. 食品科学, 2017, 38(18): 87-92.     

4. Pu Liu, Yi-fan Xu, Xiao-dan Gao, Xin-yue Zhu, Ming-zhu Du, Yi-xiang Wang, Rui-xue Deng*, Jia-yu Gao*. Optimization of ultrasonic-assisted extraction of oil from the seed kernels and isolation of monoterpene glycosides from the oil residue of Paeonia lactiflora Pall. Industrial Crops & Products, 2017, 107: 260-270.  

3.   ,许艺凡,李小方,王孟可,张惠芳,吴珂,邓瑞雪*. 油用牡丹籽壳低聚茋类化合物富集及对牡丹籽油抗氧化作用研究,中国粮油学报2017, 32(6)84-90

2. Hui-fang Zhang, Xiao-fang Li, Ke Wu, Meng-ke Wang, Pu Liu*, Xin-sheng Wang, Rui-xue Deng*. Antioxidant activities and chemical constituents from the flower of paeonia ostii. Molecules, 2017, 22: 5.

1. Pu Liu, Xiao-Fang Li, Jia-Yu Gao, Yi-qiong Liu, Xue-Wen Hou, Wei-Ping Yin, Rui-Xue Deng*. Two New Resveratrol Trimers with Antibacterial Activities from Seed Cake of Paeonia rockii, Chemistry of Natural Compounds, 2017, 53(1): 51-55.

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